ERIC’S RESTAURANT & BAR
| |
"By working closely with local
purveyors the culinary team can select the best ingredients, farm-fresh, local and seasonal produce which they can prepare to perfection and that they feel it is imperative that food should be artistically presented." We enjoys showcasing market-inspired seasonal menus and using herbs from the hotel's garden and "pushing the envelope" with innovative dishes at our private catering events. [Top]ERIC'S offers over 15 wine selections
by the glass as well as an eclectic mix by the bottle with a focus on California paring well with our cuisine and ERIC'S bar is well-stocked with single malt scotches, premium vodkas, gins, tequilas, rums, bourbons, and more.The Happy Hour
is a HAPPENING Scene. We offer tables in the bar area, dining room and on the outside "garden terrace". From 4-7:00 pm, Monday thru Saturday*, a number of items on the bar menu are offered at 50% off their usual price. Prices are also reduced on house wine, well drinks and domestic beers.ERIC'S RESTAURANT & BAR
495 North Ventu Park RoadThousand Oaks, CA 91320
Reservations for 8 or more :
805 716-4100Happy Hour* : 4pm-7pm, Bar & Dinner:
4 p.m. - 9 p.m.*Restaurant holidays excluded

